Description
Brass has been a part of Heritage cooking in Indian households for a very long time. The qualities of copper & zinc make this the perfect choice for healthy cooking. The Brass patili & karchi are the most desirable daily usage products keeping food free from any infections & leading to food preparation that defines healthy living.
The tin-coated non-stick cookware is the friend that we all seek in our kitchens! Joining hands of heritage legacy & contemporary health.
Wash care instructions |
In order to maintain the shine and spark of the products one should wash the utensil with Pitambari or brasso powder, readily available in the nearest general store. One can also use lemon water, tamarind or vinegar.
Plain  Golden with lines ( Handcrafted in pure Brass) & tin coated so silver on the inside. |
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