Description
To stay robust, ancient Indians boiled milk only in the brass vessels. Drinking brass boiled milk is believed to provide additional nutrients and also increases the shelf life of the boiled milk!Doodh from a brass vessel also treats various skin ailments!The Patila is a perfect piece for cooking biryani and other dishes as well.Bachpan Yaad hai!The product comes with a lid and holders.
The Patila is a perfect piece for cooking biryani and other dishes as well.
Wash care instructions |
In order to maintain the shine and spark of the products one should wash the utensil with Pitambari or brasso powder, readily available in the nearest general store. One can also use lemon water, tamarind or vinegar.
- Finish: Plain Golden ( Handcrafted in pure Brass) Tin coated (silver color) on the inside
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